Student employees of the WSU Creamery learn to manufacture and market cheese and ice cream products, sometimes earning internship credits for their work. While part-time employment opportunities are available year-round to WSU students, positions are also open to general applicants during the busy fall and winter holiday season.
Direct Marketing
Customer service, data entry and related paperwork for Cougar Cheese phone, mail , fax and internet orders.
Requires excellent keyboarding and communication skills. Ability to pay close attention to detail. Comfortable talking on the telephone. Packaging orders and preparing shipments in a warehouse setting. Requires ability to repeatedly lift up to 50 pound packages.
General schedule: Part-time, Monday thru Friday between the hours of 8 am and 4:30 pm (will work around class schedules).
Contact Information:
David Dean
Phone: (509) 335-7519
E-mail: creamery@wsu.edu
Requires excellent keyboarding and communication skills. Ability to pay close attention to detail. Comfortable talking on the telephone. Packaging orders and preparing shipments in a warehouse setting. Requires ability to repeatedly lift up to 50 pound packages.
General schedule: Part-time, Monday thru Friday between the hours of 8 am and 4:30 pm (will work around class schedules).
Contact Information:
David Dean
Phone: (509) 335-7519
E-mail: creamery@wsu.edu
Cheese Production
Employees work in the manufacturing of Cougar cheese and ice cream products.
General schedule: Part-time, Monday thru Saturday between the hours of 7 am and 4 pm (will work around class schedules).
Contact Information for Cheese Production:
John Haugen, Creamery Manager
Phone: (509) 335-7524
E-mail: jfhaugen@wsu.edu
General schedule: Part-time, Monday thru Saturday between the hours of 7 am and 4 pm (will work around class schedules).
Contact Information for Cheese Production:
John Haugen, Creamery Manager
Phone: (509) 335-7524
E-mail: jfhaugen@wsu.edu
Retail at Ferdinand’s
Customer service in Ferdinand’s Ice Cream Shoppe. Duties include selling Cougar Cheeses, preparing and selling ice cream drinks, cones, sundaes, coffee drinks and Italian sodas.
General schedule: Part-time, Monday thru Friday between the hours of 8 am and 5 pm (will work around class schedules).
Required to work 4 hours before home football game kickoff, Saturday of Mom’s Weekend and Saturday of Commencement Weekend.
Contact Information for Ferdinand’s Ice Cream Shoppe: Stefanie Lundgren
Phone: (509) 335-2336
E-mail: ferdinands@wsu.edu
General schedule: Part-time, Monday thru Friday between the hours of 8 am and 5 pm (will work around class schedules).
Required to work 4 hours before home football game kickoff, Saturday of Mom’s Weekend and Saturday of Commencement Weekend.
Contact Information for Ferdinand’s Ice Cream Shoppe: Stefanie Lundgren
Phone: (509) 335-2336
E-mail: ferdinands@wsu.edu